Washington wine regions produce more wine grapes than any other state in the U.S., except California and is the 2nd largest premium wine producer in the United States Wine grapes are now thefourth most important fruit crop in Washington State behind apples, cherries and pears.
With more than 350 wineries, 20+ varietals are produced. Leading red wines include; Merlot, Cabernet Sauvignon, Syrah, Cabernet Franc & Sangiovese and the white wines include; Chardonnay, Riesling, Sauvignon Blanc, Semillon & Viognier