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Spain has a long history of producing fine wines. Better known for the quality reds from Rioja and Ribera del Duero, reds and whites from Penedés, fine whites from Rueda, "sherries" from Jerez, and a fine sparkling wine known as cava. Spain is better known for the red wines of Rioja. However, this famous name is just one small region among many, Some of which produce equally good wines, although many produce huge quantities of uninteresting dross. Some of these regions are huge, and account for the fact that Spain has the largest area of land dedicated to viticulture of any country in the world.
Portugal is one of the most renowned producers of wine in the world, but its reputation is based not on table wine, but on the fortified wines of Port and, less so, Madeira. But Portugal also produces a few excellent table wines, particularly in the north of the country. There is an eclectic mix of grape varieties, and undoubtedly the leader of the pack is the Touriga Nacional. This grape is the basis for fine Ports and the red wines of the Douro, as well as having an increasing presence in many other regions.
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